Sad...

I am sad… because I made her cry today…

I told her she needs to start getting used to not having me by her side…
I told her she needs to think more for herself, for her own future…
When I saw her trying her best to hold back her tears, my heart started to ache…
When her tears began to fall, my heart shattered into a million pieces…

I am doing it for her good…
I just do not wish to hold her back any longer…
I want her to find someone who can promise her a future…

Did I do the right thing?
Or am I wrong?
I don’t know…
I don’t have the answers…

At this very moment, I only know one thing…

I am sad… because I made her cry today…

This Post Is Abt ...? Damn... I cun remember...

My amnesia is getting from bad to worse lately… Dun admit old oso cannot liao… I haf problems remembering things… I can be in the process of doing something, maybe get interrupted and then I juz totally forget wat izzit I was doing… it’s so bad… For example, tis morning I went downstairs for breakfast… then when I reached home after tat, my mum casually asked me wat I ate… and then I was like * blank *… I juz stood there for abt 30 seconds trying desperately to recall wat I juz ate less than 10 min ago… Haiz… cun imagine when I really get old… I am oredi showing signs of senile dementia at tis age…

Actually, tis is not a new problem liao… some of my frenz told me tat it’s juz becoz I am too bochup liao… tat I dun take note of things happening ard me… I am always in a world of my own… lack of sleep… and tons of other reasons… all seems to make some sense but none seems like the real cause… maybe all the factors contribute to the problem ba… one fren even mentioned “too much SEX” as a reason (in front of gals somemore) n I was like “………”, KAOZ… almost wanted to box his face in… hmm… but… maybe… oops… nv mind…

Okay… duno wat to blog liao… tat’s it for today… actually… I FORGET wat I want to say liao… Arrggghhhh…… I nid HELP !!!

Kawaii Kitchen... Eggs

Juz wanna share some cooking tips wif all of u… in a way add some educational value to my blog… oso hope u ppl can learn some useful things… while reading the rest of the nonsense on my blog…

Today’s 1st lesson is on EGGS… a beri common n yummy ingredient in our everyday diet… I personally loves it… But u ppl muz be thinking… aiyo… cook eggs so simple… but hor… tell u something… the real test of a person’s culinary skills lies in the handling of SIMPLE ingredients…

Firstly, let’s tok abt scrambled eggs… yummy… I am drooling oredi… u know the secret to making delicious scrambled eggs wif a smooth wet texture… it’s… WATER ! When u are beating up the eggs in a bowl, add water to the mixture… juz about one small teaspoon of water for every one egg used… so depending on how many eggs u using, add equal number teaspoons of water… get it? Add some light soya sauce as well for seasoning (amount up to ur own preference, personally I like it saltier)… Mix well b4 pan-frying…

Next on the menu… steamed egg… similar to wat the jap calls chawanmushi… a lot of ppl found their steamed egg full of “crater holes” when they tried to make the dish themselves… looks ugly… spoil appetite… haha… the secret to making smooth (both looking n tasting) n beautiful steamed egg? Simple… when steaming the egg, place a chopstick between the lid n the wok (I use a Chinese wok for steaming) so there’s a small gap in-between… tis allows excess steam(water vapour) to seep thru’… The result of such a simple move? Wonderful smooth steamed egg tat looks like tofu…

Hmm… tink tat’s enuff for today… actually I haf more to share… but on 2nd tot, beta dun reveal too much one shot… muz leave some trade secrets to myself… else if everyone knows liao, then becomes no big deal anymore… Haha... Hope u enjoy tis episode of Kawaii Kitchen… Bon Appetit…